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Chef Ali spices and herbs are packed in handy 10g to 50g packs for home cooks, caterers and small food businesses. The range covers the staples of a South African kitchen: turmeric, cinnamon, cayenne pepper, paprika, ginger, curry powder, whole black pepper, chipped garlic, thyme, oregano, parsley and peri peri.
Use them to season meat, chicken and fish, flavour curries, stews and soups, build marinades and rubs, and add warmth to baking. Keep a few small packs on hand, or stock up for a catering kitchen.
Order online and we deliver across South Africa, with free delivery on orders over R350. Pair your spices with our catering range and corn flour for sauces and gravies.
The range includes turmeric powder, fine cinnamon, cayenne pepper, paprika, ginger powder, curry powder, whole black pepper, chipped garlic, thyme, oregano, parsley and peri peri.
Spice packs range from 10g for herbs such as parsley up to 50g for most ground spices.
Use them in curries, stews, marinades, braais, roasts, soups and baking. Ground spices go straight into the pot, while whole black pepper can be crushed fresh.
Yes. Modaks delivers across South Africa, with free delivery on orders over R350.
