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Corn Flour

Corn flour is a fine white starch used to thicken sauces, gravies, soups and custards, and to give cakes and biscuits a lighter, softer crumb. Modaks stocks corn flour in 500g and 1kg packs, including a 500g box.

Corn flour for thickening and baking

Mix it with a little cold water before stirring it into hot liquid for a smooth, lump free result. In baking, replace a portion of the flour with corn flour for a tender sponge or shortbread.

Order online and we deliver across South Africa, with free delivery on orders over R350. Pair it with our custard powder, spices and baking powder.

Frequently asked questions

What is corn flour used for?

Corn flour thickens sauces, gravies, soups and custards, and softens the crumb of cakes, biscuits and shortbread.

How do I stop corn flour going lumpy?

Mix it with a little cold water into a smooth paste first, then stir it into the hot liquid and simmer until thickened.

What sizes of corn flour are available?

Corn flour is available in 500g and 1kg packs, including a 500g box.

Do you deliver corn flour across South Africa?

Yes. Modaks delivers across South Africa, with free delivery on orders over R350.